How to clean a burnt pan

Everyone is familiar with the situation when, having been distracted for a minute from cooking, we have a disastrous result in the form of food burnt to the bottom of the dishes. And sometimes it is very difficult to cope with such contamination, especially if it is cereals or pasta. Many housewives are sure that only special chemicals can help in this case. But such means are not so harmless.

An alternative to chemistry can be home remedies that are always on hand. At the same time, they are inexpensive, do not cause harm, and do an excellent job of removing carbon deposits. They are different for different dishes.

How to clean an enamel pan

These utensils are the most loved and widely used in our kitchens. After all, it looks elegant and stylish, and is inexpensive. But the disadvantage of such dishes is their poor resistance to rough influence: you cannot scrape them with a knife, as the enamel can be damaged. In order not to spoil the enamel pan, you should follow some rules:

1. The later you start removing carbon deposits, the more difficult it will be to deal with it. Therefore, you should not postpone the procedure until later.
2. The first action of many housewives upon discovering this problem is to pour cold water on it. But this can cause even more damage to the dishes, since a sharp temperature change can lead to cracking of the enamel. It is better to use hot or warm water.
3. Do not use abrasives.They can scratch the coating, which will subsequently lead to the destruction of the protective layer. It is also possible for food to stick and burn in the same place.

Reference! Do not use steel wool to remove carbon deposits. Despite their effectiveness, they violate the integrity of the enamel.

You should be careful when choosing cleaning products. The most effective of them will be:

1. Salt. If the burnt is not severe, then just cover the area to be cleaned with salt and sprinkle it with water. After a couple of hours, rub with a regular sponge and rinse with hot water. If the burnt is severe, then first boil the dishes in a saline solution.
2. Baking soda. It can be used as a cleaning powder for minor stains. And by boiling water in a saucepan with the addition of soda, you can cope with even serious contamination.

Reference! This procedure can be carried out not with food, but with special soda ash, which is inexpensive and sold in hardware stores.

How to tidy up an aluminum pan

Aluminum cookware is lightweight and practical. It is ideal for preparing certain dishes or boiling milk. But what if you are a little distracted and the milk burns? You can use the same salt to correct it.

Attention! You should not use soda to clean an aluminum container. Aluminum may darken upon contact with this substance.

It is also permissible to use the following means and products:

1. Lemon or green apples. Using a grater or blender, grind the fruit into a paste. Wrap it in a cloth, rub the stain and leave for 40 minutes. Then scrub the pan with a sponge and rinse with clean water.
2. Lemon acid.Pour enough water into the affected dish so that the liquid hides the carbon deposits. Add a couple of tablespoons of the product. Simmer for 15 minutes and peel.
3. Silicate glue. In a suitable container, prepare a solution of 10 liters of water, 100 grams of silicate glue and 100 grams of soda ash. Bring the mixture to a boil and place the pan in it. Boil it for 30 minutes.

How to clean stainless steel cookware

A stainless steel pan is the most suitable option for preparing food for the winter. This is especially true for making jam. And it is easiest to clean it from carbon deposits, since this material is not afraid of rough influence. Naturally, you shouldn’t be too zealous with it. As aids you can use:

• food salt and soda;
• table vinegar;
• citric acid;
• activated carbon: crush into powder and cover the area to be cleaned in a thick layer, leave for 30 minutes, add water and wash as usual;
• coffee grounds.

After using any of these products, you should clean the pan with steel wool.