How to sharpen a grater at home?
A metal vegetable grater is present in every kitchen. Usually it is bought once and for all, used by several generations in a row. At the same time, it practically does not become dull - it only rusts. But it happens that the “petals” fall a little, and the vegetables turn into mush instead of being a thin straw. For sharpening, use sandpaper, a ceramic mug, a file or a regular knife. All methods are as simple and accessible as possible.
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How to sharpen a vegetable grater at home
To bring the device into proper shape you will have to spend no more than a quarter of an hour and available items. Just a few movements and the device will become operational again. Vegetables will be grated effortlessly and into even strips.
In the generally accepted understanding, it is impossible to sharpen a grater. It is not sharpened even at the initial production. The blades simply bend inward during use.
We offer five effective ways to bring the grater back to normal performance.
With a knife
This is the simplest and most effective sharpening option. In this case, you need to arm yourself with a strong kitchen knife or a thick nail. Using a sharp device, press each clove outward.
This is necessary to restore the holes that have “failed” inside.
Sandpaper
If you still want to sharpen, arm yourself with several sheets of sandpaper.Use a larger grain size so that the result is noticeable faster. Fold it in several layers and run it along the outer part of the grater, using little force. After a couple of minutes, the effect of sharpening will be noticeable.
Plate or mug
An original method that requires ceramic dishes. Turn it upside down and start rubbing it over the cloves. It only takes 5-10 minutes for them to become much spicier and shred the vegetables into thin strips without much effort on the part of the cook.
Foil
Another interesting way. Thick foil is rolled into a large ball and then grated. While the material is being crushed, the teeth become much sharper.
File
Using this tool, by analogy with a knife or nail, we turn the teeth outward. In addition to correctly setting the holes, sharpening occurs when the metal interacts with the tool.
If you notice that chopping vegetables has become much more difficult, instead of beautiful straws they turn into an untidy mass or porridge, sharpening is required. Use the options provided. Choose the one that is simpler and closer in terms of the availability of tools.