How to store sauces and dressings in the kitchen: beautiful ideas

In general, well-thought-out storage in the kitchen is the key to cleanliness and order. All you have to do is relax a little, and it already leads to chaos. Of course, it’s often the little things that create a mess, which there is always nowhere to put: either there is no space, or laziness, or I forgot, or some other reasons that are nevertheless very quickly resolved.

Perhaps most of all, the interior of the kitchen is spoiled by various bottles in which sauces, dressings, and spices are poured. It always seems to us that when they are at hand, it is more convenient. This is partly true. However, if you still want to always have order in the kitchen, we offer you several beautiful options for storing such containers so that it is practical, convenient, and attractive.

Functional accessories that are correctly grouped and stored in one place will also save space. And if you store them on open shelves, they can make the kitchen more comfortable.

Sauces

Rotating stand

Such a stand-tray Can be placed either in a drawer or on a countertop - any method is suitable. The convenience of such storage is obvious - the accessory can be scrolled in search of the desired jar; it does not take up much space in itself, but holds enough containers to accommodate both sauces and dressings.

Place the bottles so that the labels are visible. This will make it easier to search.

Stand

Stand

Cabinet door

This method is also quite convenient and functional.It is important not to overload the door so that the fastenings do not become askew and the door itself does not sag.

The easiest way is to think of small hanging shelves in which to place seasonings. And to prevent cans from falling, it is better to choose shelves with sides.

Spices

Basket or box

And this method is ideal because it can be used to sort bottles into categories. The size of such baskets or boxes may be different, but it is important that they are made in the same style - it’s prettier.

Where to put? In a drawer, on a shelf - both open and closed - on a tabletop.

Sauces

Sauces

Hanging shelf

Storing sauces and dressings this way will help unload cabinets and drawers. True, organizing an open shelf requires literacy. In fact, everything should look beautiful and harmonious. Otherwise, you will get a headache from the mess that will accumulate in a visible place.

In general, open storage in the kitchen is not always welcome, but if you place identical jars of sauces and oils on the shelf, the result will be not only aesthetically pleasing, but also cozy. Additionally, you can put a houseplant, a small decorative figurine or a vase there.

Open storage

Drawer

Quite often there is a place in the kitchen that is simply idle, but could be used wisely. For example, the space between the wall and the set or appliances. But you can easily build a retractable rack there.

And on the shelves place whatever your heart desires: jars of sauces and dressings, oil, canned food, accessories, glasses and many other small things - there is enough space for everyone.

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Organizers

If you have been looking for some kind of universal accessory for storing absolutely everything, then an organizer is what you need. It will undoubtedly find application in any room, including the kitchen.Well, why not store sauces in it?!

Which ones can you choose? Any kind! Stackable (convenient to stack on top of each other), tall and short, oversized and not very large - there is a wide choice. For example, you can sort dressings by purpose: for meat - in one organizer, for fish - in another, for soups - in a third, and so on. And to make everything even more convenient, don’t forget to label each accessory beautifully.

Storage in organizers

Tray

It can also help you sort seasonings easily. And the tray will look beautiful on the countertop.

A set of bottles of the same design and shape is ideal and harmonious for storage in a visible place, and the necessary refill will always be at hand. It is especially convenient if you often use sauces and spices. This method is quite practical when cleaning: it is easy to move the tray to another place and wipe the area under it.

Tray

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