What is a kitchen whirlpool and why is it needed?

In a modern kitchen you can find a lot of cutlery, among which there are often antique devices. One of these ancient inhabitants of the kitchen is the whorl, which our generation remembers only thanks to our grandmothers. There was a time when this device was in great demand in the household. And although technological progress has made it possible to replace it with modern equipment, the whorl has not yet completely left our kitchens.

What is a whorl

The classic version is device for shaking and mixing various mixtures, products or materials.

What does a whorl look like?

Externally standard form looks like a wooden stick with rounded hooks at the end. They were usually made of wood and were solid.

Reference. The name comes from antiquity, from the words “to muddy”, “to stir” and “to make muddy”, which means “to stir and get rid of sediment in the mixture”.

There is also a version that the name comes from the original Russian word meaning “stirrer”.

Now only the classic versions of kitchen utensils have survived. A in the old days there were more than 10 types of whorls, differing in design and shape. They varied in size, each size intended for a specific purpose.

Important! Instead of a cross with wooden knots, circles or spirals with a more flexible structure began to be used.This is how whisks appeared in the kitchen.

In addition to wood, metal or porcelain blanks were used to make kitchen appliances; in a later period, plastic with a rubber body was used.

Application

The design allows you to easily and conveniently take the device in your hand and quickly mix products. In addition, you can hold the wooden handle between your palms and make rotational movements to mix the dough.

With its help it was possible to perform a large number of actions:

• Mixing flour with eggs and milk for preparing the dough.
• Beating egg yolks.
• The smallest options were used for mixing jelly and stews.

Using different types of whorls

For thinner or thinner doughs, variations differing in size and design were used.

• Harder products were mixed with medium whorls.
• Large, massive versions were used for mixing laundry when washing in large cast-iron cauldrons.
• Housewives used whorls to brew bran to feed domestic animals and cattle.
• There were options used in construction for preparing clay mixture, preparing lime, mixing paints.

Experienced housewives managed to use a whorl in almost all spheres of life. They also came up with additional uses, so The whorl can rightfully be called one of the most popular elements of kitchen utensils.

In a modern kitchen

In modern conditions, each version of the whorl has its own replacement; technological progress has made it possible to replace many devices in the kitchen. And the old utensils had a relative that began to be used in the mixer.

But even now housewives still have whorls in the kitchen, passed on to the younger generation by inheritance from their parents and grandmothers.

Tool Application allows you to save energy, since it does not require electricity to use. Antique whorls are made of wood, so they are the most environmentally friendly devices. Their use in everyday life allows you to perform various tasks in the kitchen without harm to your health.

The whorl is always at hand, so to beat small quantities of products, the housewife still uses the good old whorl. And she never fails! If you find such an item in your kitchen, do not rush to get rid of it. Grandmother and mother kept it for good reason. You will be able to appreciate it too!