Moulinex juicer: instructions for use and cooking methods

The Mulinex juicer, the instructions for use of which are described in the article, allows you to obtain fruit and vegetable juice from both liquid and solid raw materials. The device develops quite a lot of power, the screw is located vertically, due to which the raw material moves efficiently through the tank. Basic rules of use and safety during operation are presented below.

Features and Benefits

The Mulinex juicer, instructions for use of which are presented in the next section, has the following advantages:

• stainless steel housing;
• sealed container to prevent splashing;
• foam pruner allows you to get exceptionally pure juice;
• wide hole with a diameter of 7.5 cm - you can randomly cut the pulp, saving time;
• the removable container has a volume of 3 liters, so raw materials can be used even in large quantities;
• 2 speed modes;
• reverse function for cleaning;
• sufficient power 0.7 kW;
• a protective mechanism that prevents the device from starting if it is assembled incorrectly.

The instructions included with Moulinex also describe how to clean after use. The unit is easy to clean with a sponge; you can also use a special brush. All parts are convenient to disassemble and assemble, so there will be no problems with maintenance.

Instructions for use

The device is designed for preparing juices from raw materials of different densities, including hard vegetables (for example, beets, carrots). It is not difficult to understand how to use the Mulinex juicer. The sequence of actions is as follows:

1. First you need to install a container to drain the juice. It is pushed in until it clicks (signal of secure fixation).
2. The cap is then removed, leaving the spout at the back. The clamp is also removed until it clicks.
3. Place a container for obtaining cake (pulp) in the back.
4. The instructions for the Mulinex 753 juicer and other models also contain a requirement to install a foam separator. Thanks to this, the juice will be purely liquid, without air bubbles.
5. Press down on the spout and place the spout under it to prevent droplets from entering.
6. After this, the Moulinex operating instructions allow you to turn on the device and set the desired mode using the switch.
7. Pre-prepared raw materials are placed in a loading pipe (the mechanism must work).
8. With the help of a pusher, the products are gently (not sharply and without strong pressure) pushed further inward.
9. If during operation the juice begins to flow slowly, you need to clean the device using the reverse function (or manually).
10. After finishing work, turn off the juicer and allow the last drops to drain. Then they disassemble, remove the cake and thoroughly wash all the components.

The instructions indicate how to assemble the Mulinex juicer and how to use it. All components are secured until they click. Then the raw materials are prepared and loaded with the engine running. During the preparation of the product, you can push the pieces only with the help of a special device included in the kit.

Thanks to the Mulinex juicer, you can get fresh juices, including vegetable ones, in a matter of minutes. The device is quite reliable and works for several years without complaints (provided you follow the instructions and regular maintenance).