Why wipe the kitchen stove with vinegar?

Not every housewife has time to wash the stove every day after cooking. There are several reasons for this: household chores, busyness at work, sometimes just laziness. As a result, carbon deposits appear.

The time is coming when we need to put things in order. There are several ways to do this: pammonia solution, laundry soap, powder, chemicals. But the best traditional method is vinegar. It will always be found on the farm.

The benefits and harms of vinegar

The plates come in different coatings: enameled, glass-ceramic. Each of them requires its own cleaning method. But in any case, there will be no harm from washing with a vinegar solution. Moreover, the stove will shine like new.

Vinegar has good bactericidal properties; after its use, fungus and mold do not appear. In addition, it is an air freshener that kills unpleasant odors. The atmosphere in the kitchen will always be clean and fresh.

The only drawback is that vinegar dries out the skin of your hands and corrodes wounds. Therefore, it is necessary to work with gloves.

Who wipes the stove with vinegar and why?

Plate counts the center of the kitchen universe. After cooking, traces of water stains, soot from hot fat, and food particles remain on it. There is no need to talk about traces of burnt milk and escaped coffee. As a result, the hob takes on an unpleasant, dirty appearance. It is advisable to remove such traces of economic activity without delay. But since the tile gets very hot after cooking, you can’t wash it right away. It is necessary to give time to cool down.

Do not try to wash a hot surface! The moisture will quickly evaporate from it, but additional stains will remain.

In addition, not every housewife has the opportunity to scrub off such stains every day. Gradually, dirt accumulates, mold appears, and an unpleasant odor appears. The stove looks untidy. The time has come for the housewife to put her hands to work to get the maximum result with a minimum of effort. Here here and comes Table vinegar comes to the rescue.

How to properly clean a stove with vinegar

It is difficult to remove burnt grease marks, traces of coffee, and burnt milk from the hob, but with the help of a vinegar solution the process will go much faster. if you follow a few simple rules.

Preparing for work

The preparatory stage is very important. To get started, prepare everything you need:

• vinegar;
• baking soda;
• soft fabric;
• toothbrush, sponge;
• wooden sticks (toothpicks).

Next, you should prepare the surface of the slab. To do this, shut off the gas supply. Disconnect the electric stove from the power supply. Then remove the removable elements: grates, burners, handles. Use a dry sponge to remove burnt food particles from the surface.

Having prepared, you can proceed directly to cleaning all the parts.

Step-by-step execution of work

Step 1. It is necessary to soak the grate and handles in a soda solution. To do this, take 100-150 grams of soda, mix with a small amount of water to obtain a medium-thick paste. Apply it evenly onto the grill with a brush, paying special attention to the corners and joints, as the contamination is stronger there.Leave the grill for 40-50 minutes. Fill the removable handles and burners with warm water with the addition of a soda-vinegar solution. While all this is soaking, proceed to the second step.

Step 2. Cleaning the hob. Every housewife knows how difficult it is to wash off burnt grease stains. If the stove is not too dirty, it can be cleaned with an ordinary 9% solution of vinegar essence. To do this, apply the solution to the surface using a sprayer and leave for 10-15 minutes.

Don't pour a lot of vinegar, just sprinkle the surface of the stove.

After this action, the fat should literally lag behind the enamel. It will be enough to wipe it immediately with a damp soft cloth or sponge, then do the same manipulation with a dry cloth.

In a more complex situation, when the surface is very dirty, soda must be added to the sprayed vinegar. After the reaction is complete (the mixture stops fizzing), rinse the surface with warm water and wipe dry.

To prevent baking soda and vinegar from corroding your hands, do not forget to wear gloves.

Step 3. During the time it took to wash the hob, the removable handles and burners managed to get wet. You just need to rinse the handles with warm water, then wipe dry with a soft cloth. The burners must be cleaned with wooden sticks (toothpicks); wash, rinse with clean water, wipe with a dry sponge. Now you can put them in place.

Step 4. Grates on tiles get dirty the fastest. Therefore, after soaking in a vinegar solution, the housewife will have to tinker with cleaning it, putting maximum effort into it.

It is forbidden use When working with sharp metal objects, they can damage the material from which this part is made.

It is best to clean the joints with a toothpick, and clean the grill itself with a wooden stick. Then rinse the grate with hot water and wipe with a dry cloth, after which you can place it on the hob.

Step 5. If your stove has an oven, it also needs to be washed. To do this, dilute vinegar and water in a 1:1 ratio, you can add a little (100 g per 1 liter of water) soda, and wash the oven well. If necessary, wipe overly dirty areas with a toothbrush. Rinse the cabinet with clean water and wipe dry.

Your work is finished here. The slab attracts the eye with its shine and cleanliness.

Bottom line

Of course, you can use household chemicals to clean the stove. But vinegar, as the most affordable and less toxic, is increasingly gaining popularity. In terms of efficiency, it is absolutely not inferior to chemical cleaning methods.