What is the difference between an induction hob and a glass ceramic hob?

Many people, when deciding to purchase a new kitchen stove, often do not know which type to choose. Therefore, you need to know about each characteristic of different slabs in order to make an appropriate choice. Let's figure out how an induction cooker differs from a glass-ceramic cooker.

Features of an induction cooker

Let's focus on a device that is famous for its maximum ease of use - an induction cooker.

• Such a unit consumes a minimal amount of electricity, so it can be considered quite economical.
• Equipped with more than 20 different cooking modes.
• The efficiency is 90%.
• It has a fast temperature change speed, therefore, the device will not keep you waiting.
• Switching off and on is automatic.
• There are also options that provide protection and various other functions for the comfort of the owner.
• Simplified use. Minimal control system.
• Heating comes only from the bottom of the pan.
• High performance.
• Safety guarantee.
• It does not require special care.

Features of glass-ceramic hob

An equally popular technology, which is also in great demand among buyers, is the glass-ceramic stove.

• Combines different heating methods: infrared, spiral, Hi-Light.
• Affordable, low cost.
• Unlike the previous model, it cannot boast of low energy consumption.
• Reminder option. A dot appears if you forget to turn off the burner.
• Equipped with a timer and cooking mode.
• Efficiency = 60 – 70%.
• The area is heated along a transverse course.
• Raising the heat of the panel above the burner.
• Average security.
• Resistance in stressful situations: withstands high surges - from hot to cold.
• Ability to withstand high temperatures.

REFERENCE!

The device requires some cleaning, which takes more time.

The main differences between an induction cooker and a glass-ceramic cooker

Despite some possible similarities, both devices have a lot of significant differences between them. Let's look at the most basic of them.

Principle of operation

The main criterion for difference is the operating principle.

1. The first of these units is made on the basis of a unique operating principle - heating the cookware itself due to the coil and its magnetic field, due to which an instant increase in temperature occurs. In this case, less electricity is wasted. However, there is a possibility of negative impact on people and the environment.
2. The second one works using a heating element, which is located under the coating itself. It can be presented in the form of a tape, halogen or regular spiral. First, such a component heats up, and then the heat transfers to the cookware. The name itself suggests that this stove is made of glass ceramics.

Functionality

The second significant factor is functionality.

1. Let's start, as always, with induction. The device is equipped with a control panel lock, a short-term interruption of the heating process, namely a pause. In addition, you should not forget about the sound signals in the system - the timer and button response. Other functions include: auto-heating, ability to maintain temperature, child protection, ability to save programs, delayed start. A liter of liquid heats up in just two minutes.
2. Glass ceramics. This includes: special sensors for measurement, a security system, automatic cooking and boiling of liquids, control over increasing or decreasing heating. You have to wait six to seven minutes to warm up.

Which is better, induction hob or glass ceramic

Of course, this question depends directly on personal preferences. If you want fast cooking, minimal maintenance of the device and control system, and high surface durability, then you definitely need to turn to an induction unit. However, for such a choice you will have to pay the manufacturer a lot of money, which is justified by the characteristics of the stove.

ATTENTION!

When choosing, you should rely on time-tested and other owners of companies that have an earned reputation.

The budget option is listed as glass-ceramic. But boiling a liter of water will take longer than the previous technique would. In addition, you will have to constantly monitor the work process. You will have to put up with high energy consumption. So the final decision is yours. Consider your wishes and compare with the characteristics of the devices.And remember that there are arguments about the harm of induction technology; this issue must be approached carefully and separately from others.