The best induction multicookers-pressure cookers: brand ratings, descriptions

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Multicooker — one of many kitchen equipment whose purpose — simplifying cooking. This significantly saves your time, because you can put several dishes on at once for the whole day, select the desired mode and wait for the appliance to finish working — There is no need to monitor the process at all. You can get rid of constant burning, overcooking of food, raw meat or porridge. Todayb sFactories produce a variety of products that differ in quality and level of assembly. TOwhich one to choose — It's up to you to decide. We have prepared a small rating of induction multicookers and pressure cookers and focused on the main parameters that should be taken into account when purchasing.

Do you want to get a high-quality and durable multicooker? - hRead the information below!

What we pay attention to

1.   Cup capacity. Depends on, what is the volume dishesO you can cook it in one go. For a bachelor, a bowl for 2 is enough l, But for a family it’s worth taking a larger unit.
2.   In addition to volume, take into account the material of the tank and the quality of its coating. Main varieties: non-stick, Teflon and ceramic cups. The housing can be producedh aluminum or stainless steel. note — Stainless steel cups take longer to warm up.
3.   Take a closer look at the assembly of the multicooker. Here the choice may fall on a metal or plastic case.The first one will last for many years, but it is quite heavy. Fashionwhether Made from plastic, they are inexpensive, but take a long time to warm up and break quickly.
4.   Device power — the main indicator of its performance. It varies from 400 to 900 W, there may be devices And more. The speed of heating and readiness of food depends on this parameter. More power — faster work.

What functions are presented in the multicooker?

What you can cook in a pressure cooker depends only on the built-in operating modes. Here are the main things you can choose from and what you should rely on when buying a new device:

•         Double boiler — A great feature for those who watch their figure. In this mode you can cook meat, fish, vegetables (and sometimes dumplings);
•         Baking — especially for lovers of biscuits and cupcakesov;
•         Frying — convenient to prepare dishes from meat, fish and seafood;
•         Extinguishing — you can easily make pilaf, stews and various soups;
•         Porridge — it's simple. Cooking any type of porridge without burning to the bottom — you just need to choose the right time.
•         Porridge with milk — to prevent liquid from escaping while cooking porridgeAnd, you can select this mode.

You shouldn’t think in advance that all these programs are available in every multicooker. The main thing is that the machine operates in the modes that you really need. There are even models with 20 and 30 modes — think about whether you need them.

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The best induction multicookers—pressure cookers

Below we provide you with an approximate table of multicookers that are worth paying attention to. It has both budget and expensive models.

1.   Tefal Effectual Pro Induction RK807D32 — one of the best induction multicookers in general (price up to 12 thousand rubles).
2.   REDMOND RMC-M25 — economical option with frying mode (4-5 thousand rubles).
3.   Tefal Effectual RK745832 — best steamer, according to users (7900 rubles).
4.   Moulinex Fastcooker CE502832 — this pressure cooker has no equal (13 thousand rubles).
5.   Tefal RK816E32 — device with digital settings (up to 9 thousand rubles).

As you can see, the main competitors in the kitchen appliance market — Redmond and Tefal. If you choose one of them — You definitely can't go wrong.

What kind of multicooker do you use? Write in the comments and share your impressions.