How to turn on the multicooker

A multicooker is a modern kitchen appliance that has a large number of automatic and manual programs for preparing various dishes. In addition to standard modes, manufacturers often come up with new functions and recipes, which simplifies the cooking process and allows you to get a guaranteed tasty result. To use this technique with maximum benefit, you need to understand all its functionality and modes.

How to turn on the multicooker for the first time

Before choosing a specific model, you need to study all its features and determine whether all the available functions are sufficient and which of them will actually be used frequently. Having chosen the best option, you should familiarize yourself with the operating rules of the device and the basic recommendations for preparing dishes.

The equipment of a new multicooker usually consists of an internal bowl for food, an electric mechanism and special additional devices (a special spoon, a tank for steaming, and other accessories). The specific set depends on the selected model and brand of device.

ATTENTION! If you bring new electrical equipment into the house from the cold, do not turn it on until it warms up to room temperature.

For more detailed information on a specific model, please consult the operating instructions or the manufacturer. Higher cost multicookers usually have more additional functions, and they also come with a special recipe book, which allows you to understand and prepare any dish even without experience.

Step by step process for beginners

After purchasing a new device, you first need to make sure that it is in working order and prepare it for further use.

To turn on the multicooker for the first time, you must perform the following steps:

1. Remove the packaging from the appliance and remove the protective paper between the heating element and the multicooker bowl. Remove plastic films from all elements.
2. Rinse the inner container in which the food is placed. This will help remove all factory odors. After this, wipe the device dry.
3. Plug the device into a power outlet.
4. Fill the tank with water to the minimum level, cover with a lid and set the heating mode.

After the process is completed, a special sound signal is given. Some multicookers then switch to automatic temperature maintenance mode and should be stopped with the shutdown button.

REFERENCE! Some models do not have a power off button, which requires unplugging them from the outlet each time after use. You should pay attention to this when choosing and purchasing a device.

You can also immediately set the time; usually the button for setting it is located in the main menu of the device.

How to choose and use multicooker modes correctly

During the cooking process you may need to use several different modes.To switch between them, stop one program with the shutdown button and use the menu to select the next desired mode. When finished cooking, turn off the appliance or leave it in warm mode.

Products are loaded inside and filled with water to the maximum permissible level. Usually the bowl is removable and can be filled before installation in the device. If you exceed the recommended volume of ingredients, when heated, they may simply spill out of the container or clog the steam valve.

To preserve the inner coating of the multicooker bowl, it is advisable to lubricate it with vegetable oil or fat. If food burns, the surface will be more difficult to clean and may become damaged or scratched.

Most modern multicookers have the following standard modes:

• double boiler;
• stewing and baking;
• cooking porridge;
• bakery;
• yoghurts;
• soups;
• manual mode.

To bake bread and pies, grease the surface of the bowl with oil, sprinkle with flour, pour in the dough prepared according to the recipe and turn on the “Baking” or “Bread” mode.

If your multicooker has a corresponding function, you can cook yogurt in it. All the necessary ingredients are placed in small jars: milk, sourdough, sugar. Everything is mixed and the “Yogurt” mode is turned on for 8 hours. To prepare delicious porridge, the cereal and liquid are simply mixed in a multicooker bowl and set to a special mode for cooking porridge.

When using automatic programs, dishes are prepared according to the attached instructions and only strict adherence to dosages is required. For independent control of the cooking process, there is a “Multi-cook” mode.With its help, you can adjust the temperature, set the time and cook a dish according to any recipe.

Many modern devices have delayed start modes and a timer. They allow you to set any start time for the program and receive ready-made or reheated dishes by the exact time. For example, a multicooker will turn on itself in the morning and prepare breakfast, or warm up dinner when guests arrive.

Once you understand all the general rules and recommendations for working with a multicooker, you can quickly learn how to cook any dish using automatic and customizable cooking modes. At the same time, you should not forget about safety precautions. Do not leave the appliance running unattended for a long time and carefully care for the surface of the inner bowl. If necessary, you can purchase a second container so that you can cook without wasting time preparing the container for preparing the next dish.