Do you need a bread bin in the kitchen?

During the Soviet era, bread bins were present in, perhaps, every home. There were several types of them. Back then, almost everyone had the same type of dishes and kitchen utensils.

Nowadays everything is different. A person with finances now has many opportunities to develop his own design projects for the premises of his home. The need for a bread box in our time is questionable.

Why do we need a bread box in the kitchen nowadays?

Bread in plastic bags spoils the interior. Especially if the kitchen is designed in the spirit of “minimalism”. Then the unaesthetic-looking bag is especially striking.

The cut slices can be placed in advance on plates or in a straw wicker and placed on the table if necessary.

A bread box is good for a large family, so as not to store half-eaten buns in bags. Do not take up space in the refrigerator with them.

A bread box can be not only useful. With proper selection of decor, this box will become an additional decoration.

Disadvantages of using the device

Do you need a bread bin in the kitchen?

Wooden products often become moldy from the inside. Especially if there is a lot of cooking in the kitchen. Then a warm and humid climate is the best environment for mold to grow.

If low-quality stainless steel is used in production, it will quickly ruin the appearance of your “bread storage”. At a minimum, steam and other moisture will damage the layer of cheap coating.If no traces of rust appear.

There is a need to periodically remove accumulated crumbs.

If the family is small, then a massive item will take up extra space. The bread will spoil before it has time to be eaten. This happens especially often when a person lives alone. He doesn't need excess supplies. It’s easier to leave the loaf in the package and put it in the refrigerator, and then heat it in the toaster.

Bread products sometimes become stale in such containers.

REFERENCE. Metal products require special care. They need to be wiped from dust with soapy water and washed. Then wipe or dry thoroughly. Otherwise, their shelf life will be short. And the delicate taste of the buns will be replaced by an unpleasant one.

Which bread box to choose

1. Plastic. They are not afraid of temperature fluctuations and steam in the room. Easy to clean. Just plain water and an absorbent sponge or cloth are enough. Selected exactly according to the color corresponding to the decoration of the room, they will fit harmoniously into it. Will serve as an additional decorative item. They can be easily decorated with decoupage, drawings, stickers, or use a ready-made design option.
2. Chrome, high quality stainless steel. A catering unit in the high-tech style and, in general, of any futuristic design, is traditionally complemented with chrome parts and appliances. Another chrome copy will make the overall picture more interesting.
3. Wooden. This option is considered the most suitable, since, after all, the material is environmentally friendly.

IMPORTANT! The main thing is that the atmosphere around is not too humid. Wood doesn't like dampness. Lacquered exterior surfaces should not be washed frequently. It is better to wipe with a damp cloth. Otherwise, the paintwork will begin to peel off.

REFERENCE. For lovers of the “country” style, a bread box made of wood with Khokhloma painting, for example, and varnished, will also decorate the decor.

Whether to buy the subject of discussion or do without it depends on the number of family members, their habits, needs for baked goods, kitchen design and square footage. Because: taste, color...