Microwave function in the oven: what is it, what is it for and how to use it correctly?

Many ovens have a microwave option. In essence, they act as a microwave oven, i.e. allow you to warm up food or defrost meat and semi-finished products. We can say about the microwave function in the oven that it is a very convenient addition, which saves space and even time. This material describes how to use such devices correctly.

What is the microwave function

Microwave refers to waves of ultra-high frequency radiation. They are used in all microwave ovens to heat food. The principle of operation is quite simple. The waves affect the water molecules contained in food. They begin to move quickly and create friction, which heats up the food itself.

Microwaves are used both for heating cold foods and for defrosting semi-finished products and meat. Also, such waves can be used to prepare various dishes.

Many modern ovens are already equipped with a microwave function. This means that such a device has a convenient function. In essence, the oven is used like a microwave, i.e. both for cooking and heating.

This device has several advantages:

• no need to buy a microwave separately;
• not only money is saved, but also space;
• An oven with a microwave function performs several tasks - it is a universal device for preparing and heating almost all dishes.

But there is also a disadvantage associated with the high price. In addition, the cabinet, unlike the microwave, needs to be built into the kitchen. But if everything is done correctly, it will look quite attractive.

Types of cabinets with microwaves

If we talk about the name of an oven like a microwave, we can say that it is a cabinet with a microwave function. Depending on the energy source, there are 2 classes of devices:

1. Gas.
2. Electrical.

Both are built into the set according to pre-selected sizes. Moreover, they may or may not depend on the hob. Most modern devices have a microwave mode in the oven. In fact, this function has become basic.

Instructions for use

A microwave combined with an oven works in much the same way as a conventional microwave oven. The sequence of actions during warming up is as follows:

1. Place a plate or heatproof container on a glass tray.
2. Make sure that it rotates normally (nothing is in the way, the wheels are intact).
3. Set the power (usually an average of 400-500 W is enough);
4. Set the desired time (if the dish is not frozen, 2-3 minutes is enough).
5. At the end of heating, the timer will stop automatically - you can remove the dish.

It is clear whether there is an oven with a microwave function. There are quite a lot of such models. They have spread in the market due to their convenient use. The device is safe if you follow the basic rules:

• do not use foil;
• heat food only in heat-resistant containers or on ceramic dishes;
• do not turn the glass tray over to the other side;
• If the tray or sealing ring breaks, do not use the cabinet until the faulty element is replaced (you can contact the service center).

The microwave function in the oven allows you to take advantage of all the capabilities of the device. It is used for cooking and heating food, including frozen food. It's essentially an oven with a microwave option. Although such models are more expensive, they justify themselves due to their versatility and durability.