Capsule bottom of a teapot - what is it?

Kettles have long established a strong position in every modern kitchen. They help you boil water in minutes so you can enjoy your favorite drink. Electric and gas kettles differ in many ways, in addition to external design and volume. One of the criteria includes the type of bottom used in the technique.

Types of bottoms for teapots

Household appliances and kitchen appliances differ in many characteristics. In teapots, one of the types is the bottom. The modern market offers a wide selection of devices with three types of bottoms.

Options:

• multilayer;
• induction;
• encapsulated.

They differ in functionality, materials used and operational efficiency.

Note: induction is only suitable for appropriate stoves and hobs.

Multilayer option

The main feature of this design is that the device maintains high water temperature for a long time. This is the most suitable option for those who prefer hot drinks.

The period of temperature retention and the speed of heating directly depends on the number of layers equipped in the technique. Their number varies from 2 to 4. A kettle with 4 layers heats up evenly, distributing hot air over the entire surface of the water.

Recently, teapots with a multi-layer capsule bottom have gained widespread popularity.

Encapsulated bottom

In manufacturing technology, this method is practically no different from the previous one.

The bottom of such a teapot consists of three layers:

• the first layer is made of stainless steel;
• the second is a dense layer of aluminum;
• the third is again made of stainless steel.

Stainless steel acts as a kind of “case” in which the aluminum layer is wrapped. During production, the layers are compressed using a special press, which eliminates the formation of an air layer between the layers.

The operating principle of such devices is very simple. Aluminum absorbs the heat coming from the stove and then distributes it evenly throughout the kettle platform. The aluminum sole accumulates incoming heat, retaining it for a long time. This allows you to maintain hot water temperature for a long time.

Advantages of the capsule bottom

A kettle with an encapsulated bottom has a number of advantages compared to other types of appliances.

Key Features:

1. Long-term maintenance of high temperature, which helps to significantly reduce electricity or gas costs;
2. Fast heating due to uniform temperature distribution. The aluminum layer conducts incoming heat faster;
3. A double-sided stainless steel shell protects the aluminum layer from possible oxidation. This will allow you to use the kettle for a longer period of time;
4. The case, made of stainless steel, significantly extends its service life with proper care;
5. A household appliance equipped with an encapsulated bottom is suitable for any type of stove.

Features of operation

When using, you must follow a few simple rules. Compliance with all requirements and a competent approach will help extend the life of the device.

1. When heating on an electric or gas stove, you must ensure that the incoming fire is strictly on the lower surface of the kettle. This action will help boil water faster and also maintain the attractive appearance of the device. If the flame is too large, you can slightly reduce its flow by setting the value to medium.
2. During the cleaning process, you should avoid using hard or metal sponges, abrasive powders and pastes. Their use can cause serious damage to the structure of the household appliance. When washing, use a gel-based cleaner and a soft sponge.
3. Plaque often appears inside the housing due to hard water, which contains particles of heavy metals. To remove it, boil water in a kettle and add a slice of lemon. You can also use a soda solution and a soft sponge.
4. The amount of water must be poured in strict accordance with the marked marks. When boiling, excess liquid may leak out of the spout. This will quickly ruin the kettle and can cause a lot of damage to the stove.

Help: to prepare the solution, add a teaspoon of soda to a glass of warm water. Dip a sponge into the resulting mixture and wipe the surface. The use of soda slurry should be avoided.

Conclusion

It is difficult to imagine any modern kitchen without the presence of a kettle. A kettle with an encapsulated bottom will be the right choice when equipping your kitchen. It has a large list of advantages and simple rules for caring for it.Such a household appliance will become a faithful assistant in the kitchen for every housewife.